How do the different grape varieties used in Champagne production (such as Chardonnay, Pinot Noir, and Pinot Meunier) influence the taste and characteristics of the final product?

How do the different grape varieties used in Champagne production (such as Chardonnay, Pinot Noir, and Pinot Meunier) influence the taste and characteristics of the final product?
Admin on December 31 2024 at 11:27 PM in Champagne
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