How do the classifications (e.g., VS, VSOP, XO for cognac or white, gold, dark for rum) help consumers understand the quality and aging process of these fine spirits?

How do the classifications (e.g., VS, VSOP, XO for cognac or white, gold, dark for rum) help consumers understand the quality and aging process of these fine spirits?
Admin on December 31 2024 at 11:27 PM in Rum, Cognac & Fine Spirits
0 Answer(s)
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