What are some of the lesser-known regional variations of whisky around the world, and how do their flavor profiles differ from the more commonly known Scotch whisky and American bourbon?

What are some of the lesser-known regional variations of whisky around the world, and how do their flavor profiles differ from the more commonly known Scotch whisky and American bourbon?
Admin on December 08 2024 at 11:48 PM in Beer, Wine & Whisky - Other
0 Answer(s)
arrow_forward