What distinguishes a "fine spirit" from other alcoholic beverages, and what are some examples of fine spirits beyond just rum and cognac?
How do pairing techniques vary when enjoying rum and cognac with food, and what are some recommended pairings for each?
What are the main differences between Scotch whisky, Irish whiskey, and bourbon in terms of ingredients, production methods, and flavor profiles?
How does the aging process in various types of barrels influence the flavor and characteristics of the final whisky product?
What are some of the key factors to consider when pairing whisky with food to enhance the dining experience?
How has the global whisky market evolved in recent years, and what are some emerging trends or regions gaining popularity among whisky enthusiasts?
What is the role of peat in whisky production, and how does it affect the taste and aroma of different types of whisky?
What are the primary methods and tools used by archaeologists to excavate and analyze ancient sites?
How do archaeologists date artifacts and sites to determine their age and historical context?
What role does technology, such as ground-penetrating radar and 3D modeling, play in modern archaeological investigations?
