How does the aging process in various types of barrels (such as American oak, European oak, sherry casks, bourbon casks, etc.) influence the taste and aroma of whisky?

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4 days, 2 hours ago in Whisky

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How does the aging process in various types of barrels (such as American oak, European oak, sherry casks, bourbon casks, etc.) influence the taste and aroma of whisky?