How do different types of barrels (e.g., oak, sherry, bourbon) used in the aging of whisky influence the final flavor and aroma of the spirit?

How do different types of barrels (e.g., oak, sherry, bourbon) used in the aging of whisky influence the final flavor and aroma of the spirit?
Admin on February 07 2025 at 03:55 AM in Beer, Wine & Whisky - Other
0 Answer(s)