In whisky production, what is the significance of the "mash bill," and how do variations in grain composition and distillation processes create diverse types of whisky, such as Scotch, bourbon, and rye?

In whisky production, what is the significance of the "mash bill," and how do variations in grain composition and distillation processes create diverse types of whisky, such as Scotch, bourbon, and rye?
Admin on March 26 2025 at 11:25 PM in Beer, Wine & Whisky - Other
0 Answer(s)